This quick, easy avocado dip is rich in healthy fats, refreshing, and easy to digest. It makes a great topping for grilled meats, salads, or as a simple dip for veggies.

Serves: 2
Preparation time: 5 minutes

Ingredients

  • 1 ripe avocado
  • ¼ cup pico de gallo ([click here for recipe])
  • 1 teaspoon lemon juice
  • ¼ teaspoon cumin

Instructions

  1. Peel and mash the avocado in a small bowl.
  2. Add pico de gallo, lemon juice, and cumin.
  3. Mix thoroughly until well combined. Serve immediately.

Notes